This is one of those things that bothers me. I think it should be s-p-e-l-l-e-d. Maybe the guy who discovered it didn't know how to spell.
This is also one of those cases where just because people have never heard of it before they think it's healthy for you. If they wrote on the box "a sub species of wheat" it just wouldn't have the same cache'. People are morons. It's like eating carob. Ooh Carob! I never heard of that and it looks like chocolate it must be healthier for you!
Another Spring Unmucking at Wiseacres
8 hours ago